Lunch Specials for the week of October 3-7, 2016

Lunch Specials For the week of October 3-7, 2016
*some changes may occur due to availability

As always, our Homemade Chocolate Chip Cookies are baked throughout the day!

Monday
Potato-summer squash soup with sweet Nardello peppers
Arugula salad with roasted peppers, spiced raisins, walnuts, and polenta-crostini
Penne with chicken ragu

Tuesday
Potato-cilantro soup
Arugula and farro salad with beets, almonds, and feta
House-made pastrami “reuben” with potato salad

Wednesday
Chicken and rice soup
Baby spinach salad with avocado, croutons, creamy cumin vinaigrette, and toasted seeds
Caffe 817 meatballs SUB: pork meatballs braised in tomato sauce on a deli roll with mozzarella and Parmesan

Thursday
Onion, fennel, and chickpea soup
Arugula and chicken salad with roasted carrots, couscous, spiced raisins, and almonds
Risotto with turnips, greens, and pancetta

Friday
Eggplant-tomato soup
Arugula and tuna salad with olives, roasted cauliflower, capers, and fennel
Calabrian chicken with potatoes, tomatoes, roasted onions, spinach, and chile